Ingredients 30ml� � � � � � � � � � � � � � � � �Apple Brandy 45ml� � � � � � � � � � � � � � � � �Sparkling Wine 10ml� � � � � � � � � � � � � � � � �Grenadine Syrup 45ml� � � � � � � � � � � � � � � � �Orange Juice For garnishing� � � � � � � � � � Apple Wedge Method ? Pour the brandy and orange juice into a champagne flute. ? Top up with sparkling wine and slowly drop grenadine syrup. ? Garnish with apple wedge and serve.