With the motive of spreading knowledge on veganism and making people aware f options and varieties in Vegan Cuisine, The Soaltee Kathmandu launched a 10 day long Vegan Food Festival on the occasion of World Vegan Day 2022. The Festivalstarted from 1st of November and will end on 10th. The talented Chef de Cuisine Vinay Singh along with Chef de Partie Rajaram Bidari curated a full vegan menu in such a way that even a meat lover would cherish the flavors. Vegan Meat is an amazing highlight of the menu. Vegan Mutton Curry, Vegan Chicken Curry, Eggless Bhurji are just some of the dishes among the whole array of delicacies.
Mr. Agnimitra Sharma, EAM-F&B of The Soaltee Kathmandu mentioned everyone whether a person is a vegan or not must try these dishes and discover a new idea of food for plant-based eating.
This Vegan Food Festival aims to educate in a manner that helps many decrease their meat consumption. All the while, improving their health by increasing their protein intake through more organic vegan and vegetarian alternatives.
If you are a vegan, a vegetarian or a foodie, even a food enthusiast, you must visit The Garden Terrace, an all day dining restaurant of The Soaltee Kathmandu before 10th Nov to cherish the festival between 12 pm to 10 pm any day of the week.
